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Based on our record, DoorDash should be more popular than Food 52. It has been mentiond 40 times since March 2021. We are tracking product recommendations and mentions on various public social media platforms and blogs. They can help you identify which product is more popular and what people think of it.
The message says "HMMM! THE PAGE YOU'RE LOOKING FOR MUST BE HERE SOMEWHERE... error code: 404 -- ERR 004 Maybe you'd like to go back home (underlined)" This is what the home page looks like and it is the home page - www.doordash.com -- At first the website looks like its going to load normally but then it flips to the error screen and no matter how many times I try to reload it or clear the cache it refuses... Source: 10 months ago
That's great from the driver's point-of-view no doubt there but its not from a customer's point-of-view, it's as easy as just go to doordash.com and it'll say that you can order food and get it delivered, in the process you can leave a tip for the driver, it says nothing about having to do calculations to cover a driver's time, gas, etc, let me quote that for you:. Source: about 1 year ago
When you see areas like this, go to doordash.com type in an address in the area (it can be an address to a tacobell etc) and look at the merchants avail for delivery because most time no one is open and dd just wants someone 'on call' in case there might be a chance of an order. Usually the more areas you see, the lack of customers exist. Busy means not busy. Source: about 1 year ago
Food delivery services like shef.com or doordash have delivery of home cooked food. Thats a good option as well to get Indian food. Source: about 1 year ago
Go to doordash.com and type in an address in yr zone, my guess is most are not available for delivery since 3.50 is offered. Source: about 1 year ago
I had a friend teach me how to cook, I mean I basically observed her doing it and became fascinated by it. Cookbooks came later. I can't remember the titles unfortunately. But I do remember using supercook.com allrecipes.com and food52.com a lot. Rachel Ray also tends to be pretty beginner friendly I think. Source: about 1 year ago
America's Test Kitchen is another good all-around choice, as is Epicurious and Food52. Source: about 2 years ago
Serious Eats is a key multi-author site (particularly the older posts from when Kenji wrote there). David Lebovitz is one of the early, important food bloggers (as well as cookbook author, and Chez Panisse alum); he's now moving to a subscription substack, but the older content is still up on his website. Pardon Your French is another favorite for French home cooking. For extraordinarily creative Asian-influenced... Source: over 2 years ago
Suspiciously Delicious Cabbage (from food52.com), this is one of my favorite cabbage recipes. Source: over 2 years ago
Https://food52.com The New Yorker Cartoon Bank (look up any word, phrase). - Source: Hacker News / over 2 years ago
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